No Shave November Fundraiser for Health For All

No Shave November

The Village No Shave November Event


We are partnering with Health For All to raise money & provide local assistance for Prostate Health in the Brazos Valley.


Really Simple Rules:

  1. Register your name here
  2. Don’t shave for ALL of November
  3. Get friends to pledge money towards your effort of not shaving.  Print Pledge Sheet Here
  4. Promote your hair growth & support via social media #noshavevillage


Things you can do but are not required:

  1. Take a before picture and then continue taking pictures through the growth.
  2. Shave before you start (this would be great, but we know some of you are quite attached)
  3. Post pictures on a weekly basis and tag The Village on Instagram, Twitter & Facebook.  (Would be awesome for awareness of the event but not required).  Prizes will be given through social media votes towards the end of the month.
  4. Participate in a group “SHAVE-OFF” in the alley during December First Friday.  Allowing the person who donated the most money to your cause to shave you.


Social Media Voting Categories will include

  • Longest New Growth
  • Fullest/Thickest New Growth
  • The Picasso (Patchy/Abstract)
  • The George “Babyface” Nelson

AND  Most importantly Community Vote for Best Beard.  The winner of Best Beard must be willing to be the featured beard at the Dec First Friday.  There will be a Shave It or Save It monetary voting opportunity for a last fundraising opportunity.

We would prefer that people start during the first week of November but we will open up participation in raising money at anytime.  It is afterall, about the fundraising.

The hair grower will be responsible for their pledge sheet & money to be turned in by Wed, Dec 3rd.  The big winner will be announced at First Friday in the alley next to the Village Cafe.  The big winner will be determined by whoever raises the most money for prostate health.  That person will receive free food from The Village for a year.  (Specifically,  a meal valued at $12 or under for a week for 52 weeks)

  • Any questions about the event, contact Kristy Petty at

Let Us Help You With Food This Holiday Season

thanksgiving Christmas dates

We love hosting your holiday parties, making you party trays, sending boxed lunches to office events, etc.

We can help you provide truly handmade, fresh locally sourced options for your next event.

Go to our catering page   We can help you figure out how the cafe can best suit your needs.




Susan Gibson on stage THIS SATURDAY!


The Village welcomes again to our stage, the incomparable Susan Gibson.

Susan Gibson is a Grammy award winning singer/songwriter from Wimberley, Texas and a respected performer and writer with one of the top-selling country songs of all time under her belt – she wrote “Wide Open Spaces” that the Dixie Chicks cover and has four solo albums released nationally. Susan tours year-round and performs at a variety of festivals, listening rooms, and house concert venues. This past year she has toured the U.S. through the Midwest, northwest, southeast, and eastern Canada as well as regionally all over Texas. She was also inducted into the West Texas Music Hall of Fame as 2009′s Entertainer of the Year. She was honored to be asked to perform in Washington, D.C. for the Inauguration festivities in 2013 and released her fifth album, “The Second Hand: Live at the Bugle Boy” in March 2014.

- CMA Songwriter of the Year for “Wide Open Spaces”
- BMI Writer of the Year 1999
- 2009 West Texas Music Hall of Fame
- Official Folk Alliance Showcase Artist 2010 and 2011
- Touring nationally since 1999

$10 Cover

Call ahead for seating reservations. First Come, First Serve for table seating. 979-703-8514

This Week’s Texas Craft Beer Dinner

Cycler 8.5x11

Join Us for Our Second Craft Beer Pairing Dinner!

Craft Beer Pairing Dinner - New Republic

This week, we will be pairing our delicious four course menu with beers from the local New Republic Brewing Co!

Friday, August 8th
Meet & Greet at 6:30
Live Music by Joey McGee
$39 per guest
Reservations required
Call 979.703.8514 for a reservation

Appetizer – Chili Con Carne Meatballs served with a homemade ancho chile sauce & a sprinkling of cheese, paired with Skylight

Salad - Grapefruit Avocado Salad with a lemon mint dressing, paired with Warimono as a mimosa!

Entree - Beer Brined Pork Chops with a sweet onion apple chutney, served with sweet potatoes and asparagus, paired with Whipsaw

Dessert - Bourbon Pecan Pie served with a Dammit Jim! Ice Cream